I apologize for the lack of new recipes. As I've mentioned in previous posts, I've been ill for some time. And as much as I love ice cream and blogging, I'm reserving what little energy I have for more mundane tasks. My illness is not life-threatening, but it's a major pain in the ass. I'm running at about 20% capacity, both physically and mentally, and I've had to put much of my life on hold.
It's been a difficult time, but I've used the experiences I've had to learn and grow. Clouds and silver linings, lemon and lemonade, all that crap. Seriously, though, while I am very frustrated with being ill, I think that this period in my life has taught me a lot about patience, acceptance, and what I value most.
I have started a new course of treatment (combining Western and "alternative" medicine), and along with the support I've received from Reiki and shamanic healing, I have reason to be cautiously optimistic about my prospects for recovery.
I'd like to thank all my readers who have expressed concern and offered support, even though I've not been delivering the recipes for which this blog was created. I hope that soon I will return from my little sabbatical and dish up some crazy delicious vegan goodness.
